Great Indian/Nepali restaurant. Portions are large!! They’ve got a customizable spice range. I love spice and got regular spicy and it was a pleasant tingly level. Maybe I’ll go higher next time. My partner who can’t handle spice got mild and it was fine for him. I got the yellow lentil curry and he got the chicken and lamb kebob. Both were very delicious. Food came out timely and literally sizzling! We also got naan on the side. It was a bit too buttery for me… I’d ask for no butter next time.
Shrijan Aryal
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July 30, 2025
Nice and clean resturant with many Nepali and Indian food options. Tasted great too. Very friendly staff and minimal waiting. Plenty of parking too.
Lee Hargitt
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December 30, 2023
This was our first visit and we really enjoyed it. The selection and quality of the food was excellent. The atmosphere was warm and comfortable. The service was very attentive and we enjoyed our conversation with our server about Nepal. Prices were reasonable and parking was not hard to find. I give Curry & Kabob a thumbs up!
Update: We came back Dec. 28th for some carryout food and once again, my wife has been at Johns Hopkins for cancer treatment and was ready for Indian food again!
The service was very friendly and prompt, the food quality and quantity was excellent, and we were glad we made the stop 😊.
Nerdy Virago
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September 11, 2024
It was very quiet while we were there, it felt like we had stumbled into a local secret.
We had 2 entrees and an order of paneer naan. We got the baigan bharta (eggplant dish) mild and it was still super flavorful. The eggplant was sautéed down into almost a chunky spread. We ordered the lamb vindaloo medium to hot and the heat built a bit but was not too spicy. The sauce was a powerful, rich, smooth & tick at once with fork tender lamb.
Service was kind and quiet. They bring out water and Papadum (cumin crackers) with a green Hari and Imli tamarind dipping sauces very quickly. Our meal took about 10-15 minutes to cook & serve and was extremely hot. Id say they were medium in size. About one entree item per person will give you about a meal and a half.
Appetizers: crispy eggplant was served as neat bite size chips. The samosa chatt was huge, crushed samosa pieces topped with tons of the filling and some sauce.
We will be back!
Tasha Do
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March 17, 2025
I absolutely love this place. I come here with my boyfriend and it’s the best. The food is super good and the service is amazing. This will definitely be my go to spot.
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5325 Village Center Dr, Columbia, MD 21044, USA
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Great Indian/Nepali restaurant. Portions are large!! They’ve got a customizable spice range. I love spice and got regular spicy and it was a pleasant tingly level. Maybe I’ll go higher next time. My partner who can’t handle spice got mild and it was fine for him. I got the yellow lentil curry and he got the chicken and lamb kebob. Both were very delicious. Food came out timely and literally sizzling! We also got naan on the side. It was a bit too buttery for me… I’d ask for no butter next time.
Nice and clean resturant with many Nepali and Indian food options. Tasted great too. Very friendly staff and minimal waiting. Plenty of parking too.
This was our first visit and we really enjoyed it. The selection and quality of the food was excellent. The atmosphere was warm and comfortable. The service was very attentive and we enjoyed our conversation with our server about Nepal. Prices were reasonable and parking was not hard to find. I give Curry & Kabob a thumbs up! Update: We came back Dec. 28th for some carryout food and once again, my wife has been at Johns Hopkins for cancer treatment and was ready for Indian food again! The service was very friendly and prompt, the food quality and quantity was excellent, and we were glad we made the stop 😊.
It was very quiet while we were there, it felt like we had stumbled into a local secret. We had 2 entrees and an order of paneer naan. We got the baigan bharta (eggplant dish) mild and it was still super flavorful. The eggplant was sautéed down into almost a chunky spread. We ordered the lamb vindaloo medium to hot and the heat built a bit but was not too spicy. The sauce was a powerful, rich, smooth & tick at once with fork tender lamb. Service was kind and quiet. They bring out water and Papadum (cumin crackers) with a green Hari and Imli tamarind dipping sauces very quickly. Our meal took about 10-15 minutes to cook & serve and was extremely hot. Id say they were medium in size. About one entree item per person will give you about a meal and a half. Appetizers: crispy eggplant was served as neat bite size chips. The samosa chatt was huge, crushed samosa pieces topped with tons of the filling and some sauce. We will be back!
I absolutely love this place. I come here with my boyfriend and it’s the best. The food is super good and the service is amazing. This will definitely be my go to spot.