Four of us had lunch a few weeks ago. It was our first time there. It was a very cold day, so I though Ramen would be perfect for lunch.
My husband had an udon soup (with extra ear mushrooms) with a side of battered fried shrimp. I had the Tonkatsu ramen. Our friends ordered similar dishes, to include fried gyoza.
The soup was good, but I've had better ramen with a richer flavor. I love soft boiled eggs and I always order an extra half. Yum.
Everything else was delicious.
Friendly service and a cool atmosphere. Lots of seats at the bar.
N T
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November 03, 2025
Been here a couple times and if you’re feeling soup this place doesn’t disappoint. The service is nice. There’s usually a good amount of people in the restaurant. Atmosphere is welcoming, with an open kitchen so you can see the cooks working. The broth is always on point, and the soup is fresh. It made my wife happy so everything was perfect.
Kyle Bowen
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February 17, 2026
The first time I went about six months ago, I had this craving for Ramen that I didn’t know I had until after I ate here it was good. It had great flavor. The staff were really welcoming and accommodated me for the changes that I wanted to make to my order.
If I could give a 1000/10 I would. But a full 5 star is the best I can do!
Krishna kosi
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March 25, 2025
The food has been absolutely delicious. However, if you’re a fan of chicken or lamb, your options may be a bit limited.
The soups were flavorful, and the sushi was exceptional.
Be sure to ask the waiter for chicken options with your main course—they’ll be happy to assist you.
The service is also fantastic.
Ella Alonso
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May 16, 2025
If I could give them more than five stars in every category, I would! The food, atmosphere, and service was incredible. Everything was fast, fresh, and beyond delicious. Our server gave us incredible recommendations. I was really amused when he swished my bottle of soju around to create a little tornado inside! There were just so many little touches like that which made the whole experience so much fun. I can't wait to come back.
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Four of us had lunch a few weeks ago. It was our first time there. It was a very cold day, so I though Ramen would be perfect for lunch. My husband had an udon soup (with extra ear mushrooms) with a side of battered fried shrimp. I had the Tonkatsu ramen. Our friends ordered similar dishes, to include fried gyoza. The soup was good, but I've had better ramen with a richer flavor. I love soft boiled eggs and I always order an extra half. Yum. Everything else was delicious. Friendly service and a cool atmosphere. Lots of seats at the bar.
Been here a couple times and if you’re feeling soup this place doesn’t disappoint. The service is nice. There’s usually a good amount of people in the restaurant. Atmosphere is welcoming, with an open kitchen so you can see the cooks working. The broth is always on point, and the soup is fresh. It made my wife happy so everything was perfect.
The first time I went about six months ago, I had this craving for Ramen that I didn’t know I had until after I ate here it was good. It had great flavor. The staff were really welcoming and accommodated me for the changes that I wanted to make to my order. If I could give a 1000/10 I would. But a full 5 star is the best I can do!
The food has been absolutely delicious. However, if you’re a fan of chicken or lamb, your options may be a bit limited. The soups were flavorful, and the sushi was exceptional. Be sure to ask the waiter for chicken options with your main course—they’ll be happy to assist you. The service is also fantastic.
If I could give them more than five stars in every category, I would! The food, atmosphere, and service was incredible. Everything was fast, fresh, and beyond delicious. Our server gave us incredible recommendations. I was really amused when he swished my bottle of soju around to create a little tornado inside! There were just so many little touches like that which made the whole experience so much fun. I can't wait to come back.